Hellenic Sun Extra Virgin Olive Oil


Sunita Fine Foods Organic Greek Olive Oil

Hellenic Sun Extra Virgin Olive Oil is produced in Crete from indigenous Koroneiki olives. The high quality of Cretan Extra Virgin Olive Oil is widely acknowledged, and this superb oil certainly lives up to the reputation. It is characterised by its extremely low acidity and exceptional flavour and fragrance, which result from the island’s fertile soils, dry climate, and high level of sunshine.

The Extra Virgin classification means that the oil has been extracted solely by mechanical means, without applied heat or chemical solvents. This preserves the nutritional value and the delicate flavour and aroma and guarantees a superior taste.


Nutritional Information
Average Values per 100g
Energy 3700kj/900kcal
Fat 100.0g
of which: Saturates 14.3g
of which: Mono-unsaturates 75.0g
of which: Polyunsaturates 10g
Carbohydrates 0.0g
of which: sugars 0.0g
Fibre 0.0g
Protein 0.0g
Salt 0.0g
RI = Reference Intake
Product Information
Ingredients Extra Virgin Olive Oil. Superior category olive oil obtained directly from olives and solely by mechanical means.
Allergen Advice No allergens present.
Suitable for Vegetarians, vegans, coeliac,
lactose intolerant.
Produce of Greece
Sizes Available 500ml, 1ltr, 5ltr